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Sprinkles goes vegan! Sprinkles introduces a vegan version of our beloved red velvet cupcake. Traditional dairy products are substituted with vegan-friendly ingredients, including all-natural soymilk, tofu-based cream cheese and pure coconut oil. The result is a cake so moist and frosting so rich, it just might inspire your friends to go vegan too! Available daily. Just look for the red/orange dot to know it's vegan red velvet!